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Chuck Steak

   

$24.15/kg

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Brand: Windermere

The Chuck is a tougher muscle, but it is full of flavour and tender when slow cooked until the meat falls apart. It's wonderful to use for Beef Ragu , Pot Roast or Casserole or Braising steak

Cooking: It's wonderful to use for Beef Ragu , Roast , Casseroles & Stews or as Braising steak

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Price:$24.15per kg
   
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